Innovation and Mediterranean taste
- Naturally rich: Olive leaves are packed with antioxidants, vitamins, and essential minerals
- Refined yet versatile: A unique taste that elevates any dish and complements all kinds of menus
- Wellbeing in every bite: Known for anti-inflammatory, immune-boosting, antibacterial, and digestive properties
- Eco-conscious: sourced from local, zero-mile “Tenera Ascolana DOP” olive trees grown in the Ascoli Piceno area, made using only mechanical processes
The Ricotta Ravioli with Olives Leaves reinterprets the Olive all’Ascolana recipe.
Unexpectedly refined recipe: the character of the olive leaf dough meets the delicate creaminess of ricotta in a perfectly balanced flavor experience. Gentle bitter notes from the dough are softened by the smooth filling, creating an elegant and harmonious taste profile.
A unique blend of quality ingredients, modern processing, and precise cold chain management ensures every ASCOLIVE product meets the highest standards. For professionals who always seek excellence these products are perfect both for gourmet creations and quick-service menus
OLEATELLA is frozen, and ready in minutes.
Storage Conditions:
In the freezer
**** at -18°C. Keep in original packaging until the best-before date.
Do not refreeze after defrosting.
